90% gibberellic acid upfu GA3
| Product Name | 90% gibberellic acidupfu GA3 |
| Chemical Name | PRO-GIBB;KUSUNUNGURA;RYZUPSTRONG;UVEX;(1alpha, 2beta, 4aalpha, 4bbeta, 10beta) -2,4a, 7-trihydroxy-1-methyl-8-methylenegibb;(1alpha,2beta,4aalpha,4bbeta,10beta)-2,4a,7-Trihydroxy-1-methyl-8-methylgibb-3-ene-1,10-dicarboxylic acid 1,4a-lactone;(1alpha,2beta,4aalpha ,4bbeta,10beta)-a-lacton;(3s,3ar,4s,4as,7s,9ar,9br,12s)-7,12-dihydroxy-3-methyl-6-methylene-2-oxoperhyd |
| CAS Nha | 77-06-5 |
| Chitarisiko | Muchena, hupfu husina hwema |
| Zvinodiwa (COA) | Kuchena: 90% minKurasikirwa paKuomesa: 0.50% maxKutenderera: +80 min |
| Magadzirirwo | 90% TC, 40% SP, 20% SP, 20%TA, 10%TA, 4%EC |
| Mode yekuita | Kugadzirisa kutumbuka kwezvirimwa.Kunonotsa pfungwa uye kuchengeta zvibereko zvitsva;Kukurudzira kukura kwevevetive massin zvirimwa;Kukurudzira kubuda kwembeu nekutyora dormancy;Kukurudzira seti yemichero uye kuumbwa kwemichero isina mhodzi |
| Tarisira zvirimwa | Mupunga weHybrid, Barley, Grape, Tomato, Cherry, Watermelon, Mbatata, Lettuce |
| Applications | Gibberellins (GA3) ndeyemhando yehomoni yechisikigo.Inogona kukurudzira kureba kwedzinde nekusimudzira kupatsanurwa kwesero uye kurebesa.Uye inogona kutyora dormancy yembeu, kukurudzira kumera,uye kuwedzera chiyero chekuisa michero,kana kukonzera parthenocarpic (isina mbeu) muchero nekukurudzira madzinde echirimwa kumusoro uye mashizha akakura.Zvadaro, zvakaratidzwa kubva mukugadzira maitiro kwemakore mazhinjikuti kushandiswa kwegibberellins kune chirevo chekusimudza mupunga wegoho, gorosi, chibage, muriwo, michero, nezvimwe. |
| Muchetura | Gibberellic acid yakachengeteka kuvanhu uye zvipfuyo.Iyo yakaoma yemuromo dosage kumakonzo madiki (LD50)> 15000mg/kg. |
| Product | Gibberelic Acid | ||
| CAS | 77-06-5 | Huwandu: | 500.00kg |
| MF | C19H22O6 | Batch no. | 17110701 |
| Zuva rekugadzira: | Nov. 07th, 2017 | Zuva rekuedzwa: | Nov. 07th, 2017 |
| Test Item | Tsanangudzo | Results | |
| Chitarisiko | Yero yero kusvika kuchena yekristaro hupfu | Yakasimbiswa | |
| Assay | ≥90% | 90.3% | |
| Kurasikirwa pakuomeswa | ≤0.5% | 0.1% | |
| Specific Optical Rotation [a]20 D | ≥+80° | +84° | |
| Related substance | Yakasimbiswa | ||
| Mhedziso: | Gadzira kune bhizinesi chiyero Brand: Xinglu | ||
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