Chuma chapamwamba cha Candylamine cas 109-73-9 chopanda utoto chopanda fakitale
Chiphaso | 109-73-9 | ||
Dzina | N-fitylamine | ||
Kaonekedwe | Madzi opanda utoto | ||
Karata yanchito | organic apakati | ||
Madzi | ≤0.5% | ||
Chotsalira poyatsira | ≤0.2% | ||
Chinthu | Kulembana | Zotsatira | |
Zogulitsa zazikulu | Malonda oyenerera | ||
n-fitylamine (w /% ≥) | 99.5 | 99.2 | 99.6 |
Dibutylamine (w /% ≥) | 0.1 | 0,2 | 10.01 |
Tri-N-Butylamine (W /% ≤) | 0.1 | 0,2 | 10.01 |
Mowa (W /% ≤) | 0.1 | 0,2 | 10.01 |
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